Eat Local. Eat Often. in the community!
Blog
Jun 30, 2021
Ten murals have been painted in an alley in downtown Little Rock, AR, drawing inspiration from Eat Local. Eat Often.
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Ben E. Keith Company Opens New Distribution Center
Latest News, Featured Post
Mar 31, 2021
Fort Worth, Texas – On March 29, Ben E. Keith Foods shipped the first orders from its newest foodservice distribution center in Albuquerque, N.M. The new facility will service all of New Mexico, Southern Colorado, far West Texas, and El Paso, Texas.
Read MoreTop Restaurant Packaging Trends for 2021
Latest News
Jan 29, 2021
How we eat restaurant meals has shifted dramatically during the past year, and consumers are looking for innovative solutions to these changes.
Read MoreRECIPE: Braised Short Ribs on Sausage Cauliflower Puree
Featured Post
Jan 14, 2021
Braised short ribs are one of my favorite things in the world. If it is on a menu, generally that’s what I am having. I love all things braised beef, especially in the cooler weather, rich and delicious. It’s really a one pot meal, and makes a wonderful sauce all on its own, while it looks like there is a lot of work, really this is one of the easiest things to cook. A little front-end work, then a lot of waiting around while it cooks.
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