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When it comes to making purchases, what it really comes down to for younger shoppers, according to Retail Dive, is price and a recommendation from someone they know.
Read MoreAccording to a recent report released by Technomic, 2019 Center of the Plate: Seafood and Vegetarian Consumer Trend Report, restrictive specialty diets and health concerns more popular among consumers, compared to two years ago.
Read MoreRecipe from Culinary Resource Team member Chef Shane Henderson
Read More“The best investment is in the tools of one’s trade,” Benjamin Franklin. Chef’s share their must-have kitchen equipment with Nation’s Restaurant News. See their list and browse our new 2019 Equipment and Supplies catalog.
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