For more than a century, Ben E. Keith Company has been a leader in fine food and premium beverage distribution, and we strive to consistently exceed our customers’ expectations.

Our Food Division is a complete broad line multi-state distributor, and our Beverage Division operates throughout the state of Texas as a proud distributor of Anheuser-Busch products, craft and import beer brands, spirits, and wine.

We are dedicated to the growth and success of our business, our customers, and our employees—continuing our commitment to delivering quality since 1906.

Essential Duties and Responsibilities include the following. Other duties may be assigned.
•    Stuffs, hangs, and weighs sausage.
•    Applies casing and bag over stuffing horn, clips bag and/or ties bag for different products.
•    Weighs product on scales in tray or boxes and attaches label to boxes or package. 

•    Assemble and disassemble equipment within processing area

•   Operate powered pallet jack and forklift
•    Perform all duties accurately and efficiently.
•    Responsible for housekeeping, cleanliness, and sanitary conditions within the department.
•    Follow policies, rules, regulations, and procedures.
•    Reports any process or equipment problems to supervisor.
•    Acquire and retain thorough knowledge of packaging processes and equipment.
•    Ensure quality of products is maintained.
•    Verifies correct label, weight, and date information on products that you are working with.
•    Work safely under all conditions and procedures.
•    Report work-related injuries and illnesses immediately to supervisor.

Education and/or Work Experience Requirements:
•    To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. 
•    Basic math skills required.
•    Must be proficient with computer programs such as MS Office, and various ERP systems.
•    High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience.
•    One to three years working in a meat department required.

Physical Requirements:
•    Ability to safely and successfully perform the essential job functions consistent with the ADA, FMLA and other federal, state and local standards, including meeting qualitative and/or quantitative productivity standards.
•    Ability to maintain regular, punctual attendance consistent with the ADA, FMLA and other federal, state and local standards.
•    Must be able to multitask in a fast-paced production environment.
•    Must be able to lift and carry up to 75 lbs.
•    Must be able to stand for long periods of time and work in wet and cold (32-40º) environment.

Ben E. Keith (BEK) Company is one of the largest food and beverage distributors in the United States. We are a family-owned business with a long-standing tradition of supporting the diverse communities in which we live and work. Our competitive employee benefits provide health and financial protection to our employees and their families.

We have sought to create an environment in which the contributions of each employee at Ben E. Keith are fully valued. This means more than simply treating one another with respect; it also means considering how all our people can positively impact the quality of the decisions we make about our business.

Here at Ben E. Keith, we recognize that our workforce reflects the increasingly diverse nature of our society, and we want to do all we can to take advantage of that diversity with both our external and internal customers. We believe our differences are also our strengths and we want to do all we can to use those strengths to find more creative solutions for the business challenges we face. Ben E. Keith is an equal employment opportunity, affirmative action employer. VEVRAA Federal Contractor