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Latest Articles

AB InBev Celebrates Global Be(er) Responsible Day

Latest News, Blog

Sep 18, 2015

Six years ago, Anheuser-Busch InBev launched a new commitment to show how our Better World dream makes a real difference. Today, we celebrate our sixth Global Be(er) Responsible Day (GBRD) and each year the number and types of activities across our company continue to grow. Last year, almost 37,000 of our colleagues from around the world contributed to our efforts. Visit our Facebook page at www.facebook.com/abinbev and Twitter feed (@ABInBevNews) for updates on local GBRD initiatives and to share our responsibility message with your social network.

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Whole Foods brewpub to get wider exposure

Latest News, Blog

Jul 27, 2015

The brewery signed with wholesaler Ben E. Keith Beverages to distribute the beer statewide beginning Sept. 18.
The in-house brewpub at Whole Foods Market’s BLVD Place store is putting its products on the road, adding to the growing number of craft beers available around the region.

Whole Foods Market Brewing Co., a two-man operation that has proved a hit inside the store at 1700 Post Oak Blvd., producing a total of 38 beers since it opened in early November, will release its Post Oak Pale Ale at all 10 Houston-area Whole Foods locations beginning Aug. 8. The stores will kick off sales with a simultaneous tapping at noon.

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Gose Is a Beer That Keeps Summer Cool

Latest News, Blog

Jul 17, 2015

Gose is one of the more unusual beers on the market today, an ancient German style that just five years ago was largely unknown in the United States.

I’d had gose once or twice before but had never paid careful attention. This time, I couldn’t help but notice the wave of refreshing pleasure as I drank the lively, citrusy, spicy, sour, saline brew. My first thought was: What a great summer beer. My second was: What a fascinating array of flavors. Third and most important: I want another.

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